The cool of Fall has settled in and we're all searching for some serious comfort food. This Pesto Pasta recipe, created by our Food and Beverage manager Cody, has all of the comfort you could want without being heavy or overwhelming.
Ingredients1 cup basil 1 cup parsley¾ cup Ferris walnuts3 cloves garlic2 tbs lemon juice ½ cup olive oil 4 TBS parmesan cheese½ tsp salt½ tsp black pepper
Directions1. Combine all ingredients except olive oil in food processor.2. Process on high, and slowly drizzle in olive oil.3. Serve with 1 pound of pasta.
Enjoy!... continue reading →