Guatemala San Miguel

This coffee is milled at the San Miguel Mill which resides at the foot of a volcano called Fuego near Antigua, Guatemala. The coffee comes from a single farm called Montecristo in the San Marcos growing region. This coffee has gentle apple-like acidity, with subtle notes of hazelnut. We’ve worked with our partners at San Miguel for 3 years now, and we will continue to purchase their coffee for many years to come.

Product Details

  • Tasting Notes
    Sweet Chocolate, Hazelnut, Red Apple
  • Acidity
  • Body
  • Region
    Acatenango and Villa Canales
  • Altitude
    1550-1799 masl
  • Process
  • Varietals
    Bourbon and Caturra

Product Checkout

12 oz bag $15.00