BLOG — grand rapids
Coffee-infused cookies? Yes, please! Whether you're headed to a holiday party or participating in a cookie exchange, these cookies will be the one everyone will be clamoring for that you might have to make a couple batches! At least make a dozen for yourself and leave some for Santa! Recipe created and blog written by Ally's Gluten Free Kitchen Gluten-Free Espresso Butterscotch Pecan Chocolate-Dipped Cookies are made with strongly-brewed Ferris coffee, Ferris pecans and butterscotch chips mixed into a delicious cookie and dipped in chocolate. These homemade cookies are a perfect Christmas cookie recipe to make on a baking day but they are also...
We are savoring every last moment of summer weather & produce! It’s still too hot to turn the oven on, so instead we are making a refreshing yet satisfying no-bake freezer treat. The best part is that they only require 4 ingredients and a few minutes of prep time.
"Q-Grading" is a term used a lot in the specialty coffee world, so what is it exactly? Today we're going to break down what it's about, how people become certified, and the significance of what it all means. Luckily for us at Ferris, we have two staff members who are certified and can explain it all for us.